Congressional Hispanic Caucus Members Urge Growers Protect Farmworkers From COVID-19 Outbreaks
Farmworkers are classified as “critical infrastructure,” yet many lack essential protections
WASHINGTON, D.C. — Twenty-five members of the Congressional Hispanic Caucus (CHC) led by Chairman Joaquin Castro are requesting information from 127 of America's agricultural employers on the exact steps they've taken to protect farmworkers, use federal assistance, and prevent future coronavirus outbreaks.
The list of 127 agricultural employer recipients of the CHC letter was based on a combination of factors, including COVID-19 hot spots identified by the Centers for Disease Control and Prevention (CDC), the size of farm operation, employers of H2-A visa holders as identified by the U.S. Department of Labor, and also documented COVID-19 outbreaks. The CHC extends a special thanks to the United Farm Workers (UFW), the Food and Environment Reporting Network (FERN) for their invaluable work tracking COVID-19 outbreaks in the food system, as well as the Environmental Working Group which similarly tracks COVID-19 outbreaks in collaboration with Farmworker Justice.
The CHC is aware these lists of outbreaks are not comprehensive, with many farm outbreaks going unreported by local public health departments or by the companies themselves. The CHC supports continued efforts to ensure data is collected and transparently released regarding COVID-19 outbreaks within the agriculture industry.
"Reports also suggest that many farms have failed to work under the Centers for Disease Control and Prevention (CDC) workplace recommendations.[8] At times like this, it is important for growers to take additional steps to keep their workers healthy while also advocating for necessary government assistance," the Members wrote. "Protecting farmworkers and their families should be seen as a crucial component to win our fight against this pandemic that has threatened the security of our workforce, the food security and economic foundations of our nation, and taken the lives of over 150,000 Americans."
The letter was signed by CHC Chairman Joaquin Castro (TX-20), First Vice Chair Ruben Gallego (AZ-07), Second Vice Chair Nanette Diaz Barragán (CA-44), Whip Adriano Espaillat (NY-13), Freshman Representative Veronica Escobar (TX-16), Congressman Jesús "Chuy" García (IL-04), Congressman Filemon Vela (TX-34), Congressman Tony Cárdenas (CA-29), Congresswoman Alexandria Ocasio-Cortez (NY-14), Congressman Raul Ruiz, M.D. (CA-36), Congresswoman Lucille Roybal-Allard (CA-40), Congressman Salud Carbajal (CA-24), Congressman Raúl M. Grijalva (AZ-3), Congresswoman Sylvia R. Garcia (TX-29), Congresswoman Nydia Velázquez (NY-12), Jimmy Gomez (CA-34), Congressman José E. Serrano (NY-16), Congressman Henry Cuellar (TX-28), Congresswoman Grace F. Napolitano (CA-32), Congressman J. Luis Correa (CA-46), Congressman Juan Vargas (CA-51), Congresswoman Norma J. Torres (CA-35), Congresswoman Linda T. Sánchez (CA-38), Congresswoman Debbie Murcarsel-Powell (FL-26), and Congressman Michael F.Q. San Nicolas (Guam-At-Large).
Full list of agricultural employer recipients:
- JR Simplot Farms
- Wonderful Inc,
- Grimmway Enterprises, Inc.
- Del Monte Fresh Produce Company
- Calavo Growers
- Sunkist Growers, Inc.
- Aurora Organic Dairy
- Bolthouse Farms
- Monterey Mushrooms
- Dole Fresh Fruit Company
- Costa Farms
- Freshpoint, Inc.
- RD Offutt Farms
- JG Boswell Farms
- Florida Crystals
- Domex Superfresh Growers, LLC
- Duda & Sons, Inc.
- Church Brothers, LLC
- Produce Alliance, L.L.C.
- Driscoll's, Inc.
- Moonlight Packing Corporation
- Wawona Packing Co. LLC
- David Oppenheimer and Company I, L.L.C.
- Tom Lange Company, Inc.
- Triple "b" Corporation/Charlie's Produce
- Blaine Larsen Farms, Inc.
- L.A. Specialty Produce Co.
- Castellini Holding Company LLC
- Iowa Select Farms
- Herbruck's Poultry Ranch
- Southern Valley Fruit & Vegetable
- Townsend Farms
- Allan Bros. Fruit
- Farming Technology Corperation
- Olson's Greenhouse
- Stemilt Ag Services
- Rakhra Mushroom
- Jones and Church Farms
- Grouse Ridge Tree Farm
- Foster Farms
- Harrington & Sons Farm
- Barbee Farms
- Sweet Berry Farms
- Scott's Strawberry & Tomato Farms
- Brenneman Pork
- Kenneth Rudd Farm
- Ostrom Mushroom Farms
- Burch Farms
- Duckwall Fruit
- Villa las Brisas
- Henderson Farm
- Green Empire Farms
- Stemilt Growers LLC
- Bottomley Evergreens and Farms
- Evan's Fruit
- Sleepy Creek Farm
- Green Acre Farms
- Maroa Farms
- Michael Farms
- Congdon Orchard
- Gilbert Orchards
- Colorado Mushroom Farm
- Norris Blueberry Farm
- Mountain King Potatoes
- Legacy Fruit
- Olsen's Greenhouse
- Stadelman Fruit
- Loftus Ranches
- Harrington and Sons Farm
- Oregon Harvesting Inc.
- Chelan Fruit
- Tributary Hop Farms
- Roy Farms
- Porter Farms Produce
- Orchard View Farm
- Highland Fruit Growers
- Threemile Canyon Farm
- McDougall & Sons
- Unger Farms
- Western Sweet Cherry Group
- Pan American Berry Growers
- Jones & Church Farms
- Dovex Fruit Company
- Hancock Foods
- Rudd Strawberry Farm
- Cal-Maine
- Amstad Produce
- Norton Creek Farms
- Merrill Blueberry Farm
- Tenneson Orchards
- McClaskey Orchards
- Walker Brothers Farm
- Meduri Farms
- Wong's Potatoes
- Hickman's Family Farms
- Polehn Farms
- Pope & Sons Farm
- Veldhuis Dairy
- Wyman's of Maine
- Atlantic Blueberry Co.
- Sunnyside Dairy LLC
- Perrault Farms
- Chiawana Orchards
- Brulotte Farm
- Christopher Ranch
- Vital Farms
- Alco Harvesting
- Zirkle Fruit Company
- Farm-Op Kuzzens H2A, LLC
- R & R Harvesting, Inc.
- Rancho Nuevo Harvesting
- North Carolina Growers Association
- Fresh Harvest, Inc (Scaroni Family of Companies)
- Foothill Packing, Inc.
- Washington Farm Labor Association (WAFLA)
- Elkhorn Packing Co., Inc.
- The Growers Company
- Overlook Harvesting Company, LLC
- A Oseguera Company
- Alewelt Concrete, Inc
- Tanimura & Antle Fresh Foods, Inc.
- Citrus Harvesting, Inc.
- Gebbers Farms
- Primex Farms
- Royal Oak Ag Service
- Venegas Farming
- Magaña Labor Services, Inc.
Full text of the letter follows and can be found here.
Dear [Agricultural Employer],
Since the onset of the pandemic, the coronavirus (COVID-19) has threatened the health of essential workers across the country. Those risking their well-being have been actively securing our food supply, safeguarding the health of our communities, and providing invaluable contributions to the American economy.[1] Foremost among these essential workers of the pandemic are America's farmworkers. Although farmworkers have been classified as "critical infrastructure," many lack essential protections and benefits, putting them and their families at increased risk of exposure to COVID-19.[2] The high-risk nature of farm workplaces called for early prevention; nonetheless, we are seeing the consequences of inadequate measures being implemented to protect workers.[3] To respond to this crisis, Congress passed multiple relief packages that included measures to protect workers and provide assistance to growers. We write to you today requesting specific information about how your company is actively promoting worker safety, steps you're taking to prevent any potential COVID-19 outbreaks among agricultural workers, and information on additional federal assistance needed to further protect farmworkers.
Social inequities that have long been prevalent among America's farmworkers have been exposed and widened by the current public health crisis. Deeming farmworkers essential necessitates a duty to protect them with proactive actions. About half of all crop hands in the United States are undocumented immigrants, with growers and laborers estimating that the number may be higher.[4] According to the Department of Labor's National Agricultural Workers Survey, at least 83% of farmworkers nation-wide are Latino.[5] Although they help feed the nation, the mean and median income of a farmworker family are $20,000 and $24,999, respectively.[6] Ironically, given that it is their labor that feeds America, many farmworker families suffer from food insecurity, from California[1] to Georgia[2]. Despite their low wages, farmworkers that are undocumented or that are part of a mixed-status household won't be able to receive the direct cash assistance headed to millions of U.S. households. Farmworkers also disproportionately lack health insurance or paid sick leave. This means that many farmworkers simply cannot afford to get sick.
It has been recently reported that many farmworkers have received no government aid and are fearful of relationships and lack communication with agricultural employers.[7] It is critical that adequate measures be implemented in agricultural operations to provide workers with effective information in a language that they understand. It's also imperative that a transparent work environment be provided that welcomes questions and concerns. Reports also suggest that many farms have failed to work under the Centers for Disease Control and Prevention (CDC) workplace recommendations.[8] At times like this, it is important for growers to take additional steps to keep their workers healthy while also advocating for necessary government assistance. Those who plant, harvest, and package our country's food deserve to be properly supported.
In order to work efficiently to protect our farmworkers, we respectfully request that you provide answers to the following questions no later than September 7th, 2020:
- Congress passed COVID-19 response packages that, among many things, help businesses keep their workforce employed during the pandemic and extend emergency paid sick leave to critical infrastructure workers such as farmworkers. Are you utilizing any CARES Act funding to prevent the spread of COVID-19 in the agricultural sector and ensure our food security, including by providing farmworkers with: job security, paid sick leave, hazard pay, improved transportation, living, safe working conditions that include social distancing, personal protective equipment (PPE) and other economic support to help farmworker families meet their basic needs?
- If so, how much money have you spent to directly support farmworkers on each of the aforementioned topics?
- How have you communicated to your workers that they have a right to sick pay under the Families First Coronavirus Response Act (FFCRA)? How many of your workers have used it?
- Has your company identified any major unmet needs of the farmworker community and what forms of federal assistance would be most helpful in meeting those needs?
Throughout the trajectory of this public health crisis, our farmworkers have remained committed to feeding our nation with minimal protection or assistance despite being deemed essential. Protecting farmworkers and their families should be seen as a crucial component to win our fight against this pandemic that has threatened the security of our workforce, the food security and economic foundations of our nation, and taken the lives of over 150,000 Americans. We look forward to receiving a prompt response to our questions and working together to ensure we all take the necessary actions to protect our farmworkers.
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The Congressional Hispanic Caucus (CHC), founded in December 1976, is organized as a Congressional Member organization, governed under the Rules of the U.S. House of Representatives. The CHC is dedicated to voicing and advancing, through the legislative process, issues affecting Hispanics in the United States, Puerto Rico and U.S. Territories.
[8]https://inthesetimes.com/working/entry/22568/COVID-19-farms-pandemic-essential-workers-undocumented-coronavirus
[1]https://www.epi.org/blog/who-are-essential-workers-a-comprehensive-look-at-their-wages-demographics-and-unionization-rates/
[3]https://www.latimes.com/california/story/2020-07-25/coronavirus-covid-19-farm-workers-san-joaquin-valley
[4]https://www.nytimes.com/2020/04/02/us/coronavirus-undocumented-immigrant-farmworkers-agriculture.html